BRGR opens at Galleria
The wait for booze-laced milkshakes and gourmet-style burgers is over in the Mt. Lebanon-Upper St. Clair area, as BRGR opened its doors Nov. 18. With sandwiches like the Double Yoi (pastrami, swiss cheese, fried egg, coleslaw and thousand island) and drinks like the Pittsburgh Mule, which uses locally-distilled Boyd and Blair vodka, the restaurant knows how to please local tastebuds. Check out the above photo series for a peek inside.